Camélia - Brunch Garden Menu

Camélia - Brunch Garden menu gallery

Camélia - Brunch Garden presents a vibrant, all-day brunch menu that blends comfort food with fresh, modern café creativity. The sharing section sets a lively tone with dishes like Guacamole c/Nachos, Batata Frita c/ Maionese de Pickles, Labneh de Coco, Fingers de Falafel c/ Mayo de Abacate e Ras El Hanout, and Pani Puri, offering a playful mix of Mediterranean and global street-food influences. Moving into sandwiches and baked options, highlights such as Tosta de Frango do Campo, Camélia Burguer, Tosta de Abacate, Kids Sandwich, and Croissant Four Seasons reflect a balance between indulgent and lighter choices.

The heart of the menu continues with nourishing bowls, including Bowl de Frango do Campo, Caril de Grão Camélia, and Nhoques & Rosbife Tataki, alongside sweeter alternatives like Iogurte, Açaí, Papas de Aveia de Chocolate, and Tapioca de Coco. Classic brunch staples are well represented through French Toast, Bagel de Salmão, Bag'all, and egg-focused plates such as Benedict de Abacate, Royale, Ovos Mexidos c/ Bacon, and Ovos Estrelados c/ Bacon, all reinforcing the café’s brunch-first identity.

The pancake selection stands out with indulgent and customizable options like Panqueca de Maçã, Panqueca com Nutella, Panqueca com Manteiga de Amendoim, Panqueca Salgada, and Panqueca Kids, along with the interactive “Cria A Tua Panqueca” concept. Desserts such as Sobremesa do Dia, Taça de Fruta, Cheesecake de Manteiga de Amendoim, Cheesecake de Forno, and Fatia de Bolo Caseiro round out the sweet offerings with a homemade touch.

Drinks complete the experience, from coffees like espresso and iced latte to refreshing cocktails including Mimosa, Aperol Spritz, Mojito, and the signature Coleção Cocktails by Camélia, alongside fresh juices, smoothies, sangrias, and kombucha. Overall, the menu reflects a colorful, flexible brunch destination designed for both indulgence and freshness in equal measure.